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Get to Know Your Teachers

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Kavita has grown up in a household soaked in Yoga and Ayurveda. Her formal education in Yoga began at The Yoga Institute, Mumbai 17 years back. After a year of training, she got absorbed in working on various projects and workshops at the Institute itself. She followed it up with the Advanced Diploma in Yoga from the University of Mumbai. Kavita traveled across India and the globe to explore various styles of Yoga till she found her own practice and beat. She also went on to specialize in kids yoga from Yoga kids International, Michigan city, USA, and Therapeutic Yoga from the Patanjali Yogapeeth, Hardwar, India. Kavita is certified in Reflexology, Acupressure, and Ayurvedic cooking from the oldest holistic healing institution, the Art of Living. She is certified in Personal Counseling from the Institute of Human Technology, Mumbai, India. She is also trained in Indian Classical Vocal music and the field of Filmmaking and has worked to keep the art of Natural dyes alive in India and Bangladesh. Kavita has been teaching Yoga for almost 15 years now; in Abu Dhabi for the last 8 yrs at various YTT, NYU, and Sorbonne University. Corporates, schools, and Yoga studios. Yoga is a “Way of Life” for kavita. Her teachings pour out straight from her heart and her life’s experience.

Richa has also grown up with Ayurveda and yoga ingrained in every cell of her being, as it was the only lifestyle at home. Her journey for self-discovery started in her teens. She did the Landmark Forum, for personal growth and the Vipassana Meditation course at that tender age. Richa went on to do Masters’s in Ayurveda from Middlesex University, London 16 years back. She is intuitive and natural with her understanding of the subject and the pulse of people. Her passion for Ayurveda lead her to study with some of the well-known names in Ayurveda at home – Arya Vaidya Pharmacy, Coimbatore, and in the West -Vasant Lad and Claudia Welsh. Others areas of certification are -Reflexology, Reiki, Acupuncture. Richa is also trained in Indian Classical Vocal music, she a graduate in Fashion Design from the Fashion Institute of Technology, New York and worked with her sister Kavita in restoring the Art of Natural Dyes in India and Bangladesh. Richa is currently a practicing Ayurvedic Consultant in London. She also teaches Ayurvedic cooking.

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Apr 12, 20201 min read

Gluten free cookies in 35 min.

Recipe

Prep: 10 mins

Cook : 25 mins

Total : 35 mins

Cookies: 9

Ingredients

Rice Flour - 3 tbsp
Sorghum Flour - 3tbsp
Ghee or coconut oil or olive oil - 1 tbsp
Coconut Palm sugar - 3 tbsp
Egg - 1
Baking Soda - 2 pinches
Cardamom powder- 1/4th tsp
Vanilla essence - a little less than 1/4th tsp
Sliced almonds/Pistachio - 1 tbsp

Method

Preheat the oven to 150 degrees C
In a medium-size bowl beat the sugar and oil/ghee together. Beat in the egg and the vanilla essence. Then combine the rice, sorghum flour, baking soda and the cardamom powder . Stir the flour mixture into the wet mixture and mix until combined. Stir the sliced nuts evenly into the dough.
(As an option and for fun and variety, you can also add chocolate chips or raisins.)
Roll the dough into walnut-sized balls and place them slightly apart from each other on a baking sheet . Flatten the balls a little with the palm of your hand. Bake for 25 minutes. Cool on a baking rack for about 15 minutes before serving.

Enjoy!

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